I love trying new recipes.
These are a few of my favorites.
This blog includes both recipes I’ve created myself or that have been passed down in my family and those from others that I’ve found online. I’ll give credit on each one so you can see the creators and their stories.
Whenever we have a family gathering, my mom makes a homemade quiche for the family to enjoy for breakfast. The recipe below is adapted from my mother’s dish, and it has the flexibility to add whatever ingredients you want. For example, my aunt doesn’t eat pork so when we make it for her, we omitContinue reading “Quiche”
Creator: me! It’s been raining here for two days and when it rains, all I want to do is cozy up with a warm bowl of pasta. During the early days of the pandemic, I figured out how to make homemade pasta (I’ll add that recipe later!) but I was very curious if I couldContinue reading “Homemade Spinach Fettuccine”
Creator: Me! My mother is well-known for her lasagna, and I’m lucky enough that she passed the recipe down to me. I’ve made this recipe for many friends and family and everyone seems to love it, so I’m sharing it with you! Ingredients Lasagna Noodles (I use nine full noodles) Tomato Sauce (Ragu Traditional isContinue reading “Homemade Lasagna with Meat”
Creator: Me, based on Spend with Pennies and Curious Cuisiniere Wonton soup is something I can’t live without. I honestly crave Chinese takeout just so I can get a large wonton soup with extra crispy noodles. So, it got me thinking, is this something I can make at home and have whenever I want? TheContinue reading “Homemade (non-traditional) Wonton Soup”
Creator: Me! Every year for Thanksgiving, my family gathers together to eat, drink and play games. And every year, I start getting text messages a few months out: “So….are you going to make that mac’n’cheese you made last year again? Because I’m craving it.” I’d call that a seal of approval! I started making thisContinue reading “Four Cheese Mac’n’Cheese”
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